Dead Man's Hand (Bali)

Dead Man's Hand (Bali)

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In the region where coffee runs supreme.  The small Balinese underdog is throwing Aces on the Indonesian and even world coffee tables. The difference is Balinese coffee is wet-processed and can feature notes of citrus, brown sugar, and chocolate with a bright acidity and a soft body.  In 2008 arabica coffee from the volcanic rich Kintamani region received the coveted Geographical Indication (GI) status from the country’s Justice & Human Rights Ministry and was the first Indonesian product to secure this designation.  The cards are on the table, play them as you will.